Grilled Cicken with Garlic sauce

 

Ingredients

Chicken breast     1  (cut into 4 pieces)

Salt                        1   tsp

Lemon juice          2  tbsp

Ginger paste         2  tbsp

Black Pepper         1  tsp (coarsely grounded)

Oil                            1/4 cup

Garlic Sauce 

Potatoes                1  (boiled)

Green chilli            1

Garlic cloves          8

Yogurt                    1  cup

Blend all ingredients in a sauce form.

Method

• Marinate chicken with salt, black pepper, lemon juice and ginger paste and leave overnight in the fridge.
• Add marinated chicken to the heated oil and fry for 10 minutes.
• Add half a cup of water, cover and cook till the chicken is done.
• Put chicken on a platter, and pour garlic sauce on it.